Our menu
A seasonal menu featuring starters, main courses, desserts and sides, with daily specials to suit all tastes.
Find out morethebistroventnor@gmail.comThe Bistro, 30 Pier Street, Ventnor, Isle of Wight PO38 1SX
Family run restaurant in Ventnor
A family-run bistro just yards from the seafront in Ventnor, Isle of Wight.
A seasonal menu featuring starters, main courses, desserts and sides, with daily specials to suit all tastes.
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An extensive wine list featuring white, rosé, red and dessert wines, plus champagne and sparkling options.
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A small team - Andy cooking, Jane front of house and Charlie - run the restaurant together. Booking ahead is always advisable.
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Using the best locally sourced seasonal produce, our food is cooked fresh and can be adapted to dietary requirements. We serve Island roasted coffee, evening meals and a traditional Sunday roast lunch.
The Bistro, situated in Ventnor town just yards from the cascade gardens and the sea front, is run by a husband (chef) and wife (boss and front of house), with Charlie running the back of kitchen.
The restaurant has a relaxed, contemporary atmosphere, with local art on the walls and plants adorning the space, making it both warm and welcoming yet sophisticated.
We are just three, and we stagger our reservations for the benefit of our guests.
We operate a no under five years old policy, as we have no room for highchairs, prams or buggies, no baby changing facilities and no children's menu.
Booking ahead is always advisable, as we are a small, husband-and-wife-run restaurant with staggered reservations.